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糖尿病護理餐 鷄胸肉燴飯 | Diabetes Care - Chicken Paella
糖尿病護理餐 鷄胸肉燴飯 | Diabetes Care - Chicken Paella
Regular price
HK$80.00
Regular price
Sale price
HK$80.00
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烤雞胸配紅甜椒輿黑橄欖 香氣十足惹味
金黃梔子花飯口感滿滿 營養均衡鮮美滿足
| 食物名稱 Product name | 糖尿病護理餐鷄胸肉燴飯 Diabetes Care Chicken Paella |
| 製造商 Manufacturer | "AFOOD Co., Ltd./韓國忠清北道陰城郡三成面高技術產業園路81號 / 81, Hitecsandan-ro, Samsung-myeon, Eumsung-gun, Chungcheongbuk-do, Republic of Korea " |
| 經銷商 Distributor | "Medisola Co., Ltd/韓國首爾江南區論峴路28街24號6F/ / 6F, 24 Nonhyeon-ro 28-gil, Gangnam-gu, Seoul, Republic of Korea " |
| 進口商 Importer | "膳營推動有限公司/香港尖沙咀廣東道15號港威大廈5座29-31F / Eatabler Group Limited/ 29-31F, Tower 5, The Gateway, 15 Canton Road, Harbour City, TST, HK " |
| 此日期前最佳 (年/月/日) Best Before (YYYY/MM/DD) | 見包裝/ see packaging |
| 包裝材料 Packaging Material | "容器（PP），封口膜（PE)/ Container (PP), Top film (PE) " |
| 食品類型 Food Type | "糖尿病患者專用膳食（冷凍食品，需加熱後食用）/ Dietary food for diabetic patients (Frozen food to be heated before consumption) " |
| 產品註冊編號Product Registration No. | 20090445082-527 |
| Omega脂肪酸含量 Omega Fatty Acid Content | Omega-3脂肪酸（包括ALA）：343毫克 / Omega-6脂肪酸（包括LA, ARA）: 2,719毫克/ Omega-3 Fatty Acids (including ALA): 343 mg / Omega-6 Fatty Acids (including LA, ARA): 2,719 mg |
| 成份 Ingredients | 梔子花飯{米（韓國）、粟米油（粟米胚芽：外國產）、梔子黃色素}、烤鷄胸肉{鷄胸肉（韓國）、大豆油（外國產）、食品添加劑（多磷酸鈉（酸度調節劑）、焦磷酸鈉（酸度調節劑）、酸式焦磷酸鈉（酸度調節劑））、蒜粉、精製鹽}、烤西蘭花（西蘭花：中國）、特製醬汁（橄欖油、複合調味料、寡糖、大蒜、改性澱粉）、烤紅甜椒（紅甜椒、葵花籽油）、黑橄欖片、橄欖油、核桃/ Gardenia rice{rice (South Korea), Corn oil (Corn embryo: foreign origin), Gardenia yellow color}, Grilled chicken breast{Chicken breast (South Korea), Soybean oil(soybean oil: foreign origin), Mixed food additives(Sodium polyphosphate(acidity regulator), sodium pyrophosphate(acidity regulator), sodium acid pyrophosphate(acidity regulator)), Garlic powder, refined salt}, Grilled broccoli(broccoli: China), Sauce(olive oil, seasoning, oligosaccharide, garlic, modified starch), Grilled red bell pepper(Red bell pepper, sunflower oil), Black olive slice, Olive oil, Walnut |
| 過敏原 Allergen Info | 大豆、鷄肉、牛奶、豬肉、貝類（蜆、青口）、核桃、木本堅果/ Soybean, Chicken, Milk, Pork, Shellfish(clam, mussels), Walnut, Tree Nuts |
| 注意事項 Caution | 可能含有鷄蛋、蕎麥、花生、小麥、鯖魚、甲殼類、桃、蕃茄、亞硫酸鹽、牛肉、魷魚、貝類（蠔、鮑魚）、松子。產品已預先冷凍，解凍後請勿再次冷凍。/ Eggs, buckwheat, peanut, wheat, mackerel, crustacean, peach, tomato, sulfites, beef, squid, shellfish (oyster, abalone), pine nut can mixed. It has already been frozen, so do not freeze it again after defrosting. |
| 貯存條件 Storage Condition | 冷凍儲存（-18℃或以下）/ Frozen storage (-18°C or below) |
| 食用方法 Serving Method | 請勿撕開封口膜，直接將冷凍產品放入微波爐加熱4分30秒（以1,000W為基準）。若產品仍然冰涼，可酌情延長加熱時間。打開時食物可能高溫，請小心燙傷。/ Please do not peel off the top film. Place the frozen product directly into the microwave and heat for 4 min 30 sec (based on 1,000W). If the product is still cold, heat for additional time. Contents may be hot when opening. |
| 韓國製造 Product of Korea |
Nutrition Information 營養資料
Serving Size /食用分量：264g /克
| Per 100g/每100克 | Per Serving/每食用分量 | |||
| Energy /能量 | 150 | kcal /千卡 | 395 | kcal /千卡 |
| Protein /蛋白質 | 8.7 | g /克 | 23 | g /克 |
| Total Fat/總脂肪 | 4.2 | g /克 | 11 | g /克 |
| - Saturated Fat /飽和脂肪 | 0.7 | g /克 | 1.9 | g /克 |
| - Trans Fat /反式脂肪 | 0 | g /克 | 0 | g /克 |
| Carbohydrates /碳水化合物 | 19.3 | g /克 | 51 | g /克 |
| - Sugars /糖 | 0 | g /克 | 0 | g /克 |
| Sodium / 鈉 | 163 | mg /毫克 | 430 | mg /毫克 |
| Cholesterol /膽固醇 | 19 | mg /毫克 | 50 | mg /毫克 |
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